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Author/Creator Buil-Cosiales, P.

1. Egg consumption and cardiovascular disease according to diabetic status: The PREDIMED study. Issue 4 (August 2017)

Authors:
Díez-Espino, J.; Basterra-Gortari, F.J.; Salas-Salvadó, J.; Buil-Cosiales, P.; Corella, D.; Schröder, H.; Estruch, R.; Ros, E.; Gómez-Gracia, E.; Arós, F.; Fiol, M.; Lapetra, J.; Serra-Majem, L.; Pintó, X.; Babio, N.; Quiles, L.; Fito, M.; Marti, A.; Toledo, E.
Journal:
Clinical nutrition
Issue:
Volume 36:Issue 4(2017:Aug.)
Page Start:
1015
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

2. Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study. Issue 3 (June 2018)

Authors:
Serra-Mir, M.; Pérez-Heras, A.; Viñas, C.; Casas, R.; Medina-Renom, A.; Baena, J.M.; García, M.; Oller, M.; Amat, J.; Duaso, I.; García, Y.; Iglesias, C.; Simón, C.; Quinzavos, L.; Parra, L.; Liroz, M.; Benavent, J.; Clos, J.; Pla, I.; Amorós, M.
Journal:
Clinical nutrition
Issue:
Volume 37:Issue 3(2018)
Page Start:
906
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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