1. Bottled water: Analysis of mycotoxins by LC–MS/MS. (1st June 2015) Authors: Mata, A.T.; Ferreira, J.P.; Oliveira, B.R.; Batoréu, M.C.; Barreto Crespo, M.T.; Pereira, V.J.; Bronze, M.R. Journal: Food chemistry Issue: Volume 176(2015) Page Start: 455 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Contribution to the characterization of Opuntia spp. juices by LC–DAD–ESI-MS/MS. (1st November 2016) Authors: Mata, A.; Ferreira, J.P.; Semedo, C.; Serra, T.; Duarte, C.M.M.; Bronze, M.R. Journal: Food chemistry Issue: Volume 210(2016) Page Start: 558 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Coupling of nanofiltration and UV, UV/TiO2 and UV/H2O2 processes for the removal of anti-cancer drugs from real secondary wastewater effluent. Issue 5 (October 2019) Authors: Janssens, R.; Cristovao, M.B.; Bronze, M.R.; Crespo, J.G.; Pereira, V.J.; Luis, P. Journal: Journal of environmental chemical engineering Issue: Volume 7:Issue 5(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Development of cranberry extract films for the enhancement of food packaging antimicrobial properties. (June 2021) Authors: Severo, Catarina; Anjos, Inês; Souza, Victor G.L.; Canejo, João P.; Bronze, M.R.; Fernando, Ana Luisa; Coelhoso, Isabel; Bettencourt, Ana F.; Ribeiro, Isabel A.C. Journal: Food packaging and shelf life Issue: Volume 28(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. High-pressure CO2 assisted extraction as a tool to increase phenolic content of strawberry-tree (Arbutus unedo) extracts. (October 2018) Authors: Alexandre, A.M.R.C.; Matias, A.; Duarte, C.M.M.; Bronze, M.R. Journal: Journal of CO₂ utilization Issue: Volume 27(2018) Page Start: 73 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Human bioavailability of olive oil secoiridoids: screening of metabolites in plasma and urine using UPLC coupled with high resolution mass spectrometry. (2016) Authors: Silva, S.; Bronze, M.R.; Mullen, W.; Figueira, M.E.; Combet, E. Journal: Proceedings of the Nutrition Society Issue: Volume 75(2016)Supplement OCE2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Impact of a six-week olive oil supplementation in healthy adults on urinary proteomic biomarkers of coronary artery disease, chronic kidney disease and diabetes. Issue 1 (July 2015) Authors: Silva, S.; Bronze, M.R.; Figueira, M.E.; Siwy, J.; Mischak, H.; Combet, E.; Mullen, W. Journal: Atherosclerosis Issue: Volume 241:Issue 1(2015) Page Start: e41 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Impact of a six-week olive oil supplementation in healthy adults on urinary proteomic biomarkers of coronary artery disease, chronic kidney disease and diabetes. Issue 1 (July 2015) Authors: Silva, S.; Bronze, M.R.; Figueira, M.E.; Siwy, J.; Mischak, H.; Combet, E.; Mullen, W. Journal: Atherosclerosis Issue: Volume 241:Issue 1(2015) Page Start: e41 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Phenolic characterization of aging wine lees: Correlation with antioxidant activities. (1st September 2018) Authors: Romero-Díez, R.; Rodríguez-Rojo, S.; Cocero, M.J.; Duarte, C.M.M.; Matias, A.A.; Bronze, M.R. Journal: Food chemistry Issue: Volume 259(2018) Page Start: 188 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Supercritical fluid extraction of Arbutus unedo distillate residues – Impact of process conditions on antiproliferative response of extracts. Issue 37 (April 2020) Authors: Alexandre, A.M.R.C.; Serra, A.T.; Matias, A.A.; Duarte, C.M.M.; Bronze, M.R. Journal: Journal of CO₂ utilization Issue: Issue 37(2020) Page Start: 29 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗