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1. A dominant repressor version of the tomato Sl‐ERF.B3 gene confers ethylene hypersensitivity via feedback regulation of ethylene signaling and response components. (3rd October 2013)

4. Auxin Perception Is Required for Arbuscule Development in Arbuscular Mycorrhizal Symbiosis  . Issue 1 (5th August 2014)

5. Auxin Perception Is Required for Arbuscule Development in Arbuscular Mycorrhizal Symbiosis. Issue 1 (5th August 2014)

6. Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in Tomato  . Issue 3 (6th January 2016)

7. Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in Tomato. Issue 3 (6th January 2016)

10. Ethylene Response Factor Sl-ERF.B.3 Is Responsive to Abiotic Stresses and Mediates Salt and Cold Stress Response Regulation in Tomato. (6th August 2014)