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Author/Creator Booncharoen, Auttaporn

1. Enterococcus florum sp. nov., isolated from a cotton flower (Gossypium hirsutum L.). Issue 8 (17th June 2019)

Authors:
Techo, Sujitra; Shiwa, Yuh; Tanaka, Naoto; Fujita, Nobuyuki; Miyashita, Mika; Shibata, Chiyo; Booncharoen, Auttaporn; Tanasupawat, Somboon
Journal:
International journal of systematic and evolutionary microbiology
Issue:
Volume 69:Issue 8(2019)
Page Start:
2506
Record Type:
Journal Article
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2. Halobacillus fulvus sp. nov., a moderately halophilic bacterium isolated from shrimp paste (Ka-pi) in Thailand. Issue 11 (26th November 2021)

Authors:
Booncharoen, Auttaporn; Visessanguan, Wonnop; Kuncharoen, Nattakorn; Yiamsombut, Supalurk; Santiyanont, Pannita; Mhuantong, Wuttichai; Rojsitthisak, Pornchai; Tanasupawat, Somboon
Journal:
International journal of systematic and evolutionary microbiology
Issue:
Volume 71:Issue 11(2021)
Page Start:
Record Type:
Journal Article
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3. Lentibacillus lipolyticus sp. nov., a moderately halophilic bacterium isolated from shrimp paste (Ka-pi). Issue 11 (19th August 2019)

Authors:
Booncharoen, Auttaporn; Visessanguan, Wonnop; Kuncharoen, Nattakorn; Yiamsombut, Supalurk; Santiyanont, Pannita; Mhuantong, Wuttichai; Charoensri, Salisa; Rojsitthisak, Pornchai; Tanasupawat, Somboon
Journal:
International journal of systematic and evolutionary microbiology
Issue:
Volume 69:Issue 11(2019)
Page Start:
3529
Record Type:
Journal Article
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4. The functional starter and its genomic insight for histamine degradation in fish sauce. (June 2022)

Authors:
Tepkasikul, Preenapha; Santiyanont, Pannita; Booncharoen, Auttaporn; Abhisingha, Mattika; Mhuantong, Wuttichai; Chantarasakha, Kanittha; Pitaksutheepong, Chetsadaporn; Visessanguan, Wonnop; Tepaamorndech, Surapun
Journal:
Food microbiology
Issue:
Volume 104(2022)
Page Start:
Record Type:
Journal Article
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