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Date 2016 Author/Creator Beghelli, Daniela

1. Blue honeysuckle fruit (Lonicera caerulea L.) from eastern Russia: phenolic composition, nutritional value and biological activities of its polar extracts. Issue 4 (4th April 2016)

Authors:
Caprioli, Giovanni; Iannarelli, Romilde; Innocenti, Marzia; Bellumori, Maria; Fiorini, Dennis; Sagratini, Gianni; Vittori, Sauro; Buccioni, Michela; Santinelli, Claudia; Bramucci, Massimo; Quassinti, Luana; Lupidi, Giulio; Vitali, Luca A.; Petrelli, Dezemona; Beghelli, Daniela; Cavallucci, Clarit...
Journal:
Food & function
Issue:
Volume 7:Issue 4(2016)
Page Start:
1892
Record Type:
Journal Article
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2. Effects of oregano (Origanum vulgare L.) and rosemary (Rosmarinus officinalis L.) aqueous extracts on broiler performance, immune function and intestinal microbial population. Issue 1 (1st January 2016)

Authors:
Franciosini, Maria Pia; Casagrande-Proietti, Patrizia; Forte, Claudio; Beghelli, Daniela; Acuti, Gabriele; Zanichelli, Dario; dal Bosco, Alessandro; Castellini, Cesare; Trabalza-Marinucci, Massimo
Journal:
Journal of applied animal research
Issue:
Volume 44:Issue 1(2016)
Page Start:
474
Record Type:
Journal Article
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