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2. Validation of a paper‐disk approach to facilitate the sensory evaluation of bitterness in dairy protein hydrolysates from a newly developed food‐grade fractionation system. Issue 3 (16th June 2017)

4. A Peptidomic Analysis of Human Milk Digestion in the Infant Stomach Reveals Protein-Specific Degradation Patterns. Issue 6 (3rd April 2014)

5. A Peptidomic Analysis of Human Milk Digestion in the Infant Stomach Reveals Protein-Specific Degradation Patterns1–3. Issue 6 (3rd April 2014)

7. Human milk oligosaccharide 2′-fucosyllactose supplementation improves gut barrier function and signaling in the vagal afferent pathway in mice. Issue 18 (26th July 2021)

9. Antibody-independent identification of bovine milk-derived peptides in breast-milk. Issue 8 (11th July 2016)

10. Comparison of bovine milk oligosaccharides in native North European cattle breeds. (March 2021)