1. Age Modifies Clinical Nutrition Choices Independently Of Food Intake In The Wards: A Nutritionday 2006-15 Analysis. (April 2023) Authors: Veraar, C.; Hiesmayr, M.; Fischer, A.; sulz, I.; Singer, P.; Laviano, A.; Ljungqvist, O.; Tarantino, S.; Barazzoni, R.; Cuerda, C.; Schneider, S. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 603 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Agreement and validation of glim compared with scored pg-sga for cancer patients. (December 2020) Authors: Zhang, K.; Tang, M.; Guo, Z.; Zhang, Q.; Zhang, X.; Xu, H.; Song, C.; Braga, M.; Cederholm, T.; Li, W.; Barazzoni, R.; Shi, H. Journal: Clinical nutrition ESPEN Issue: Volume 40(2020) Page Start: 558 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Association between outcome and nutrition care in critically ill covid-19 patients: a nutritionday 2020 analysis. (December 2021) Authors: Tarantino, S.; Sulz, I.; Barazzoni, R.; Cuerda-Compes, C.; Schneider, S.; Laviano, A.; Singer, P.; Hiesmayr, M. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S565 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Carbohydrates and insulin resistance in clinical nutrition: Recommendations from the ESPEN expert group. Issue 2 (April 2017) Authors: Barazzoni, R.; Deutz, N.E.P.; Biolo, G.; Bischoff, S.; Boirie, Y.; Cederholm, T.; Cuerda, C.; Delzenne, N.; Leon Sanz, M.; Ljungqvist, O.; Muscaritoli, M.; Pichard, C.; Preiser, J.C.; Sbraccia, P.; Singer, P.; Tappy, L.; Thorens, B.; Van Gossum, A.; Vettor, R.; Calder, P.C. Journal: Clinical nutrition Issue: Volume 36:Issue 2(2017:Apr.) Page Start: 355 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Changes in circulating ghrelin profile with higher unacylated hormone following diet-induced weight loss and improved insulin sensitivity in obese humans. (September 2018) Authors: Barazzoni, R.; Gortan Cappellari, G.; Johnson, M.L.; Klaus, K.A.; Semolic, A.; Zanetti, M.; Nair, S. Journal: Clinical nutrition Issue: Volume 37(2018)Supplement 1 Page Start: S45 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Covid-19 hospitalized patients at nutritionday: use of enteral nutrition, parenteral nutrition or oral nutritional supplements is associated with being bedridden, not being allowed to eat, low appetite and low bmi. (December 2021) Authors: Tarantino, S.; Sulz, I.; Barazzoni, R.; Cuerda-Compes, C.; Schneider, S.; Hiesmayr, M. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S580 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Diagnostic criteria for malnutrition – An ESPEN Consensus Statement. Issue 3 (June 2015) Authors: Cederholm, T.; Bosaeus, I.; Barazzoni, R.; Bauer, J.; Van Gossum, A.; Klek, S.; Muscaritoli, M.; Nyulasi, I.; Ockenga, J.; Schneider, S.M.; de van der Schueren, M.A.E.; Singer, P. Journal: Clinical nutrition Issue: Volume 34:Issue 3(2015:Jun.) Page Start: 335 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Does bmi affect ageing? A nutritionday analysis in 178 961 patients. (April 2023) Authors: Fischer, A.; Veraar, C.; Sulz, I.; Singer, P.; Barazzoni, R.; Tarantino, S.; Hiesmayr, M. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 513 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Does bmi affect the use of enteral and parenteral nutrition in the ward: a nutritionday analysis in 191 886 adult patients. (December 2021) Authors: Fischer, A.; Barazzoni, R.; Tarantino, S.; Laviano, A.; Veraar, C.; Sulz, I.; Schneider, S.; Lassnigg, A.; Cuerda-Compes, C.; Pestana, E.; Hiesmayr, M. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S561 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. ESPEN guidelines on definitions and terminology of clinical nutrition. Issue 1 (February 2017) Authors: Cederholm, T.; Barazzoni, R.; Austin, P.; Ballmer, P.; Biolo, G.; Bischoff, S.C.; Compher, C.; Correia, I.; Higashiguchi, T.; Holst, M.; Jensen, G.L.; Malone, A.; Muscaritoli, M.; Nyulasi, I.; Pirlich, M.; Rothenberg, E.; Schindler, K.; Schneider, S.M.; de van der Schueren, M.A.E.; Sieber, C. Journal: Clinical nutrition Issue: Volume 36:Issue 1(2017:Feb.) Page Start: 49 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗