1. Application of cell culture technology and genetic engineering for production of future foods and crop improvement to strengthen food security. Issue 2 (20th December 2021) Authors: Wikandari, Rachma; Manikharda, ; Baldermann, Susanne; Ningrum, Andriati; Taherzadeh, Mohammad J. Journal: Bioengineered Issue: Volume 12:Issue 2(2021) Page Start: 11305 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Brassica-enriched wheat bread: Unraveling the impact of ontogeny and breadmaking on bioactive secondary plant metabolites of pak choi and kale. (15th October 2019) Authors: Klopsch, Rebecca; Baldermann, Susanne; Hanschen, Franziska S.; Voss, Alexander; Rohn, Sascha; Schreiner, Monika; Neugart, Susanne Journal: Food chemistry Issue: Volume 295(2019) Page Start: 412 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Comparative quantification and differentiation of bracatinga (Mimosa scabrella Bentham) honeydew honey proteins using targeted peptide markers identified by high-resolution mass spectrometry. (March 2021) Authors: Silva, Bibiana; Costa, Ana Carolina Oliveira; Tchewonpi, Sorel Sagu; Bönick, Josephine; Huschek, Gerd; Gonzaga, Luciano Valdemiro; Fett, Roseane; Baldermann, Susanne; Rawel, Harshadrai M. Journal: Food research international Issue: Volume 141(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Comprehensive analysis of carotenoids constituents in purple-coloured leaves and carotenoid-derived aroma differences after processing into green, black, and white tea. (1st January 2023) Authors: Shi, Jiang; Wu, Wenliang; Zhang, Yongcheng; Baldermann, Susanne; Peng, Qunhua; Wang, Jiatong; Xu, Lili; Yang, Gaozhong; Fu, Jianyu; Lv, Haipeng; Lin, Zhi Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 173(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Determination of Volatile Compounds in Four Commercial Samples of Japanese Green Algae Using Solid Phase Microextraction Gas Chromatography Mass Spectrometry. (27th January 2014) Authors: Yamamoto, Masayoshi; Baldermann, Susanne; Yoshikawa, Keisuke; Fujita, Akira; Mase, Nobuyuki; Watanabe, Naoharu Other Names: Strege M. A. Academic Editor.; Tuzimski T. Academic Editor.; Yebra-Biurrun M. C. Academic Editor. Journal: TheScientificWorldjournal Issue: Volume 2014(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Diverse Excretion Pathways of Benzyl Glucosinolate in Humans after Consumption of Nasturtium (Tropaeolum majus L.)—A Pilot Study. Issue 20 (28th August 2018) Authors: Kühn, Carla; Kupke, Franziska; Baldermann, Susanne; Klopsch, Rebecca; Lamy, Evelyn; Hornemann, Silke; Pfeiffer, Andreas F. H.; Schreiner, Monika; Hanschen, Franziska S.; Rohn, Sascha Journal: Molecular nutrition & food research Issue: Volume 62:Issue 20(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Effects of Amaranthus cruentus L. on aflatoxin B1- and oxidative stress-induced DNA damage in human liver (HepG2) cells. (December 2018) Authors: Odongo, Grace A.; Schlotz, Nina; Baldermann, Susanne; Neugart, Susanne; Ngwene, Benard; Schreiner, Monika; Lamy, Evelyn Journal: Food bioscience Issue: Volume 26(2018) Page Start: 42 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Evaluation of an Aqueous Extract from Horseradish Root (Armoracia rusticana Radix) against Lipopolysaccharide-Induced Cellular Inflammation Reaction. (15th January 2017) Authors: Herz, Corinna; Tran, Hoai Thi Thu; Márton, Melinda-Rita; Maul, Ronald; Baldermann, Susanne; Schreiner, Monika; Lamy, Evelyn Other Names: De Feo Vincenzo Academic Editor. Journal: Evidence-based complementary and alternative medicine Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Indigenous leafy vegetables of Eastern Africa — A source of extraordinary secondary plant metabolites. (October 2017) Authors: Neugart, Susanne; Baldermann, Susanne; Ngwene, Benard; Wesonga, John; Schreiner, Monika Journal: Food research international Issue: Volume 100:Part 3(2017) Page Start: 411 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Influence of exogenously applied abscisic acid on carotenoid content and water uptake in flowers of the tea plant (Camellia sinensis). (14th November 2012) Authors: Baldermann, Susanne; Yang, Ziyin; Sakai, Miwa; Fleischmann, Peter; Morita, Akio; Todoroki, Yasushi; Watanabe, Naoharu Journal: Journal of the science of food and agriculture Issue: Volume 93:Number 7(2013:May 15) Page Start: 1660 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗