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You searched for: Author/Creator Azevedo, Débora A.

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2. Bioproducts from the pyrolysis of castor seed cake: Basic dye adsorption capacity of biochar and antifungal activity of the aqueous phase. Issue 1 (February 2021)

4. Characterization of unusual tetracyclic compounds and possible novel maturity parameters for Brazilian crude oils using comprehensive two-dimensional gas chromatography-time of flight mass spectrometry. (April 2017)

5. Characterization of volatile and odor‐active compounds of the essential oil from Bidens graveolens Mart. (Asteraceae). (20th October 2019)

6. Chemical characterisation of sugarcane bagasse bio-oils from hydrothermal liquefaction: Effect of reaction conditions on products distribution and composition. Issue 6 (December 2021)

9. Comprehensive and multidimensional tools for crude oil property prediction and petrochemical industry refinery inferences. (1st July 2018)