1. Clinical anxiety promotes excessive response inhibition. Issue 3 (25th October 2016) Authors: Grillon, C.; Robinson, O. J.; O'Connell, K.; Davis, A.; Alvarez, G.; Pine, D. S.; Ernst, M. Journal: Psychological medicine Issue: Volume 47:Issue 3(2017) Page Start: 484 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Cold chain database development and application as a tool for the cold chain management and food quality evaluation. (April 2015) Authors: Gogou, E.; Katsaros, G.; Derens, E.; Alvarez, G.; Taoukis, P.S. Journal: International journal of refrigeration Issue: Volume 52(2015:Apr.) Page Start: 109 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Cold chain of chilled food in France. (April 2015) Authors: Derens-Bertheau, E.; Osswald, V.; Laguerre, O.; Alvarez, G. Journal: International journal of refrigeration Issue: Volume 52(2015:Apr.) Page Start: 161 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Differences in the extracellular body water/total body water (ebw/tbw) in hemodialysis and chronic kidney disease patients. Relationship with nutritional parameters. (December 2021) Authors: Barril, G.; Alvarez, G.; Giorgi, M.; Nuñez, A.; Pérez, Á. Nogueira Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S768 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Frost formation modeling during the storage of frozen vegetables exposed to temperature fluctuations. (December 2017) Authors: Urquiola, A.; Alvarez, G.; Flick, D. Journal: Journal of food engineering Issue: Volume 214(2017) Page Start: 16 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Heat transfer study of submicro-encapsulated PCM plate for food packaging application. (April 2015) Authors: Hoang, H.M.; Leducq, D.; Pérez-Masia, R.; Lagaron, J.M.; Gogou, E.; Taoukis, P.; Alvarez, G. Journal: International journal of refrigeration Issue: Volume 52(2015:Apr.) Page Start: 151 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Ice-cream storage energy efficiency with model predictive control of a refrigeration system coupled to a PCM tank. (April 2015) Authors: Schalbart, P.; Leducq, D.; Alvarez, G. Journal: International journal of refrigeration Issue: Volume 52(2015:Apr.) Page Start: 140 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Is The Visceral Fat Area A Measure To Assess Sarcopenic Obesity In Patients With Chronic Kidney Disease?. (April 2023) Authors: Barril, G.; Nogueira Pérez, Á.; Alvarez, G.; Romasco, P.; Ruperto, M.D.M. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 520 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Life cycle assessment of salmon cold chains: comparison between chilling and superchilling technologies. (10th July 2016) Authors: Hoang, H.M.; Brown, T.; Indergard, E.; Leducq, D.; Alvarez, G. Journal: Journal of cleaner production Issue: Volume 126(2016:Jul.) Page Start: 363 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Life cycle assessment of salmon cold chains: comparison between chilling and superchilling technologies. (10th July 2016) Authors: Hoang, H.M.; Brown, T.; Indergard, E.; Leducq, D.; Alvarez, G. Journal: Journal of cleaner production Issue: Volume 126(2016:Jul.) Page Start: 363 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗