1. A multi-approach study of the performance of dairy donkey during lactation: preliminary results. Issue 1 (2nd January 2019) Authors: Salari, Federica; Ciampolini, Roberta; Mariti, Chiara; Millanta, Francesca; Altomonte, Iolanda; Licitra, Rosario; Auzino, Barbara; Ascenzi, Carlo D'; Bibbiani, Carlo; Giuliotti, Lorella; Amerigo Papini, Roberto; Martini, Mina Journal: Italian journal of animal science Issue: Volume 18:Issue 1(2019) Page Start: 1135 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Donkey and human milk: Insights into their compositional similarities. (February 2019) Authors: Altomonte, Iolanda; Salari, Federica; Licitra, Rosario; Martini, Mina Journal: International dairy journal Issue: Volume 89(2019) Page Start: 111 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Donkey milk can improve our health, and that's why we should increase donkey milk production. Issue 2 (7th June 2019) Authors: Altomonte, Iolanda Journal: Journal of dairy research Issue: Volume 86:Issue 2(2019) Page Start: 135 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effects of pasteurization and storage conditions on donkey milk nutritional and hygienic characteristics. Issue 4 (22nd November 2018) Authors: Martini, Mina; Salari, Federica; Altomonte, Iolanda; Ragona, Giuseppe; Piazza, Alice; Gori, Roberta; Casati, Daniela; Brajon, Giovanni Journal: Journal of dairy research Issue: Volume 85:Issue 4(2018) Page Start: 445 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effects of season on the quality of Garfagnina goat milk. Issue 4 (1st October 2016) Authors: Salari, Federica; Altomonte, Iolanda; Ribeiro, Neila Lidiany; Ribeiro, Maria Norma; Bozzi, Riccardo; Martini, Mina Journal: Italian journal of animal science Issue: Volume 15:Issue 4(2016) Page Start: 568 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Fatty acid and microbiological profile of the meat (longissimus dorsi muscle) of wild boar (Sus scropha scropha) hunted in Tuscany. Issue 1 (2nd January 2017) Authors: Russo, Claudia; Balloni, Sara; Altomonte, Iolanda; Martini, Mina; Nuvoloni, Roberta; Cecchi, Francesca; Pedonese, Francesca; Salari, Federica; Sant'ana Da Silva, Amanda Marilia; Torracca, Beatrice; Profumo, Alberto Journal: Italian journal of animal science Issue: Volume 16:Issue 1(2017) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Lysozyme activity in donkey milk. (September 2019) Authors: Martini, Mina; Salari, Federica; Licitra, Rosario; La Motta, Concettina; Altomonte, Iolanda Journal: International dairy journal Issue: Volume 96(2019) Page Start: 98 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Molecular survey on the occurrence of avian haemosporidia, Coxiella burnetii and Francisella tularensis in waterfowl from central Italy. (December 2019) Authors: Ebani, Valentina Virginia; Nardoni, Simona; Giani, Marinella; Rocchigiani, Guido; Archin, Talieh; Altomonte, Iolanda; Poli, Alessandro; Mancianti, Francesca Journal: International journal for parasitology Issue: Volume 10(2019) Page Start: 87 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Molecular survey on the occurrence of avian haemosporidia, Coxiella burnetii and Francisellatularensis in waterfowl from central Italy. (December 2019) Authors: Ebani, Valentina Virginia; Nardoni, Simona; Giani, Marinella; Rocchigiani, Guido; Archin, Talieh; Altomonte, Iolanda; Poli, Alessandro; Mancianti, Francesca Journal: International journal for parasitology Issue: Volume 10(2019) Page Start: 87 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Production of Chlorella protothecoides biomass, chlorophyll and carotenoids using the dairy industry by-product scotta as a substrate. (July 2017) Authors: Ribeiro, José Evangelista Santos; Martini, Mina; Altomonte, Iolanda; Salari, Federica; Nardoni, Simona; Sorce, Carlo; Silva, Flávio Luiz Honorato da; Andreucci, Andrea Journal: Biocatalysis and agricultural biotechnology Issue: Number 11(2017) Page Start: 207 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗