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You searched for: Author/Creator Alexander, Jan

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1. The influence of maternal dietary exposure to dioxins and PCBs during pregnancy on ADHD symptoms and cognitive functions in Norwegian preschool children. (September 2016)

2. Risks for human health related to the presence of pyrrolizidine alkaloids in honey, tea, herbal infusions and food supplements. (27th July 2017)

3. Guidance on the assessment of the biological relevance of data in scientific assessments. (3rd August 2017)

4. Dietary acrylamide intake during pregnancy and postnatal growth and obesity: Results from the Norwegian Mother and Child Cohort Study (MoBa). (April 2018)

5. Maternal seafood intake during pregnancy, prenatal mercury exposure and child body mass index trajectories up to 8 years. (13th March 2021)

6. Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin‐derived products. (5th November 2019)

7. Weighing evidence and assessing uncertainties. (June 2016)

10. Risks to human and animal health related to the presence of moniliformin in food and feed. (2nd March 2018)