Author/Creator: Alessandria, Valentina - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Alessandria, Valentina

1. A bioinformatics pipeline integrating predictive metagenomics profiling for the analysis of 16S rDNA/rRNA sequencing data originated from foods. (December 2018)

Authors:: Mataragas, Marios; Alessandria, Valentina; Ferrocino, Ilario; Rantsiou, Kalliopi; Cocolin, Luca
Journal:: Food microbiology
Issue:: Volume 76(2018)
Page Start:: 279
Record Type:: Journal Article
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2. A comparison of gene expression of Listeria monocytogenes in vitro and in the soft cheese Crescenza. (29th October 2012)

Authors:: Alessandria, Valentina; Rantsiou, Kalliopi; Dolci, Paola; Zeppa, Giuseppe; Cocolin, Luca
Journal:: International journal of dairy technology
Issue:: Volume 66:Number 1(2013:Feb.)
Page Start:: 83
Record Type:: Journal Article
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3. Changes in gut bacterial communities in canaries infected by Macrorhabdus ornithogaster. Issue 2 (4th March 2019)

Authors:: Robino, Patrizia; Ferrocino, Ilario; Rossi, Giacomo; Dogliero, Andrea; Alessandria, Valentina; Grosso, Lisa; Galosi, Livio; Tramuta, Clara; Cocolin, Luca; Nebbia, Patrizia
Journal:: Avian pathology
Issue:: Volume 48:Issue 2(2019)
Page Start:: 111
Record Type:: Journal Article
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4. Evaluation of the Listeria monocytogenes inactivation during post-process storage of fermented sausages: A basis for the development of a decision support tool. (April 2015)

Authors:: Mataragas, Marios; Alessandria, Valentina; Rantsiou, Kalliopi; Cocolin, Luca
Journal:: Food control
Issue:: Volume 50(2015:Apr.)
Page Start:: 568
Record Type:: Journal Article
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5. Metataxonomic signature of beef burger perishability depends on the meat origin prior grinding. (June 2022)

Authors:: Botta, Cristian; Franciosa, Irene; Alessandria, Valentina; Cardenia, Vladimiro; Cocolin, Luca; Ferrocino, Ilario
Journal:: Food research international
Issue:: Volume 156(2022)
Page Start:
Record Type:: Journal Article
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6. Selection of food cultures with protective properties for cooked ham. (June 2023)

Authors:: Alessandria, Valentina; Ferrocino, Ilario; Carta, Valerio; Zuliani, Veronique; Seibert, Tim Martin; Soeltoft-Jensen, Jakob; Rantsiou, Kalliopi; Cocolin, Luca
Journal:: Food microbiology
Issue:: Volume 112(2023)
Page Start:
Record Type:: Journal Article
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