1. Are Results from Non‐hypothetical Choice‐based Conjoint Analyses and Non‐hypothetical Recoded‐ranking Conjoint Analyses Similar?. (23rd May 2013) Authors: Akaichi, Faical; Nayga, Rodolfo M.; Gil, José M. Journal: American journal of agricultural economics Issue: Volume 95:Number 4(2013) Page Start: 949 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Belief in Pigs' Capacity to Suffer: An Assessment of Pig Farmers, Veterinarians, Students, and Citizens. (2nd January 2020) Authors: Peden, Rachel S. E.; Camerlink, Irene; Boyle, Laura A.; Loughnan, Steve; Akaichi, Faical; Turner, Simon P. Journal: Anthrozoös Issue: Volume 33:Number 1(2020) Page Start: 21 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Bundling food labels: What role could the labels "Organic, " "Local" and "Low Fat" play in fostering the demand for animal‐friendly meat. Issue 2 (30th January 2022) Authors: Akaichi, Faical; Glenk, Klaus; Revoredo‐Giha, Cesar Journal: Agribusiness Issue: Volume 38:Issue 2(2022) Page Start: 349 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Comparing results of ranking conjoint analyses, best–worst scaling and discrete choice experiments in a nonhypothetical context1. (14th February 2019) Authors: Yangui, Ahmed; Akaichi, Faical; Costa‐Font, Montserrat; Gil, José Maria Journal: Australian journal of agricultural and resource economics Issue: Volume 63:Number 2(2019) Page Start: 221 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Consumers demand for products with animal welfare attributes: Evidence from homescan data for Scotland. Issue 7 (4th July 2016) Authors: Akaichi, Faical; Revoredo-Giha, Cesar Journal: British food journal Issue: Volume 118:Issue 7(2016) Page Start: 1682 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Consumers demand for products with animal welfare attributes: evidence from homescan data for Scotland. Issue 7 (4th July 2016) Authors: Akaichi, Faical; Revoredo-Giha, Cesar Editors: Griffith, ChristopherJ.; Griffith, ChristopherJ. Journal: British food journal Issue: Volume 118:Issue 7(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Could animal welfare claims and nutritional information boost the demand for organic meat? Evidence from non-hypothetical experimental auctions. (10th January 2019) Authors: Akaichi, Faical; Glenk, Klaus; Revoredo-Giha, Cesar Journal: Journal of cleaner production Issue: Volume 207(2019) Page Start: 961 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Effect of Price‐discount Distribution in Multi‐unit Price Promotions on Consumers' Willingness to Pay, Sales Value, and Retailers' Revenue. Issue 1 (11th April 2014) Authors: Akaichi, Faical; Nayga, Rodolfo M.; Gil, José M. Journal: Agribusiness Issue: Volume 31:Issue 1(2015) Page Start: 14 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Retailers' promotions: What role do they play in household food purchases by degree of deprivation?. Issue 5 (8th May 2018) Authors: Revoredo-Giha, Cesar; Akaichi, Faical; Leat, Philip Journal: British food journal Issue: Volume 120:Issue 5(2018) Page Start: 1028 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. The impact of mandatory written dairy contracts in European countries and their potential application in Scotland. (2019) Authors: Revoredo Giha, César; (Analyst), Clayton, Patty; Costa-Font, Montse; Agra-Lorenzo, Fernando; Akaichi, Faical Other Names: Scotland. Scottish Government, issuing body.; Scotland., Social Research.; APS Group Scotland. Record Type: Book Extent: 1 online resource (vi, 103 pages ), illustrations (colour), charts (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗