1. Alginate/Shellac beads developed by external gelation as a highly efficient model system for oil encapsulation with intestinal delivery. (September 2017) Authors: Morales, Eduardo; Rubilar, Mónica; Burgos-Díaz, César; Acevedo, Francisca; Penning, Manfred; Shene, Carolina Journal: Food hydrocolloids Issue: Volume 70(2017) Page Start: 321 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Crop seed oil bodies: From challenges in protein identification to an emerging picture of the oil body proteome. Issue 12 (6th June 2013) Authors: Jolivet, Pascale; Acevedo, Francisca; Boulard, Céline; d'Andréa, Sabine; Faure, Jean‐Denis; Kohli, Ajay; Nesi, Nathalie; Valot, Benoit; Chardot, Thierry Journal: Proteomics Issue: Volume 13:Issue 12/13(2013:Jun.) Page Start: 1836 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Evolutionary and food supply implications of ongoing maize domestication by Mexican campesinos. Issue 1885 (29th August 2018) Authors: Bellon, Mauricio R.; Mastretta-Yanes, Alicia; Ponce-Mendoza, Alejandro; Ortiz-Santamaría, Daniel; Oliveros-Galindo, Oswaldo; Perales, Hugo; Acevedo, Francisca; Sarukhán, José Journal: Proceedings Issue: Volume 285:Issue 1885(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. High carotenoid bioaccessibility through linseed oil nanoemulsions with enhanced physical and oxidative stability. (15th May 2016) Authors: Sotomayor-Gerding, Daniela; Oomah, B. Dave; Acevedo, Francisca; Morales, Eduardo; Bustamante, Mariela; Shene, Carolina; Rubilar, Mónica Journal: Food chemistry Issue: Volume 199(2016) Page Start: 463 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. High carotenoid bioaccessibility through linseed oil nanoemulsions with enhanced physical and oxidative stability. (15th May 2016) Authors: Sotomayor-Gerding, Daniela; Oomah, B. Dave; Acevedo, Francisca; Morales, Eduardo; Bustamante, Mariela; Shene, Carolina; Rubilar, Mónica Journal: Food chemistry Issue: Volume 199(2016) Page Start: 463 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Highly efficient encapsulation of linseed oil into alginate/lupin protein beads: Optimization of the emulsion formulation. (February 2017) Authors: Piornos, José A.; Burgos-Díaz, César; Morales, Eduardo; Rubilar, Mónica; Acevedo, Francisca Journal: Food hydrocolloids Issue: Volume 63(2017) Page Start: 139 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Morphometric evaluation of wound healing in burns treated with Ulmo (Eucryphia cordifolia) honey alone and supplemented with ascorbic acid in guinea pig (Cavia porcellus). Issue 1 (3rd October 2016) Authors: Schencke, Carolina; Vasconcellos, Adriana; Sandoval, Cristian; Torres, Paulina; Acevedo, Francisca; del Sol, Mariano Journal: Burns and trauma Issue: Volume 4:Issue 1(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Morphometric evaluation of wound healing in burns treated with Ulmo (Eucryphia cordifolia) honey alone and supplemented with ascorbic acid in guinea pig (Cavia porcellus). Issue 1 (December 2016) Authors: Schencke, Carolina; Vasconcellos, Adriana; Sandoval, Cristian; Torres, Paulina; Acevedo, Francisca; del Sol, Mariano Journal: Burns and trauma Issue: Volume 4:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Naturally occurring protein–polysaccharide complexes from linseed (Linum usitatissimum) as bioemulsifiers. Issue 2 (1st June 2015) Authors: Burgos‐Díaz, César; Rubilar, Mónica; Morales, Eduardo; Medina, Camila; Acevedo, Francisca; Marqués, Ana M.; Shene, Carolina Journal: European journal of lipid science and technology Issue: Volume 118:Issue 2(2016) Page Start: 165 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Oil bodies as a potential microencapsulation carrier for astaxanthin stabilisation and safe delivery. (August 2014) Authors: Acevedo, Francisca; Rubilar, Mónica; Jofré, Ignacio; Villarroel, Mario; Navarrete, Patricia; Esparza, Magdalena; Romero, Fernando; Vilches, Elías Alberto; Acevedo, Valentina; Shene, Carolina Journal: Journal of microencapsulation Issue: Volume 31:Number 5(2014:Aug.) Page Start: 488 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗