Cite
HARVARD Citation
Bao, T. et al. (2022). Green alternative methods for pretreatment of whole jujube before the drying process. Journal of the science of food and agriculture. pp. 1030-1039. [Online].
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Bao, T. et al. (2022). Green alternative methods for pretreatment of whole jujube before the drying process. Journal of the science of food and agriculture. pp. 1030-1039. [Online].