Cite
HARVARD Citation
Bermingham, K. et al. (2021). Genetic and environmental influences on covariation in reproducible diet–metabolite associations. American journal of clinical nutrition. 113 (5), pp. 1232-1240. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Bermingham, K. et al. (2021). Genetic and environmental influences on covariation in reproducible diet–metabolite associations. American journal of clinical nutrition. 113 (5), pp. 1232-1240. [Online].