Cite
HARVARD Citation
Pouangam Ngalani, G. et al. (2023). Effect of coffee husk and cocoa pods biochar on phosphorus fixation and release processes in acid soils from West Cameroon. Soil use and management. pp. 817-832. [Online].
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Pouangam Ngalani, G. et al. (2023). Effect of coffee husk and cocoa pods biochar on phosphorus fixation and release processes in acid soils from West Cameroon. Soil use and management. pp. 817-832. [Online].