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Liu, Y. et al. (n.d.). Breeding of Fructilactobacillus sanfranciscensis with excellent ethanol tolerance based on adaptive evolution technology. Food bioengineering. 2 (1), pp. 15-24. [Online].
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Liu, Y. et al. (n.d.). Breeding of Fructilactobacillus sanfranciscensis with excellent ethanol tolerance based on adaptive evolution technology. Food bioengineering. 2 (1), pp. 15-24. [Online].