Cite
HARVARD Citation
Liu, J. et al. (2023). Beneficial Flavonoid in Foods and Anti-obesity Effect. Food reviews international. 39 (1), pp. 560-600. [Online].
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Liu, J. et al. (2023). Beneficial Flavonoid in Foods and Anti-obesity Effect. Food reviews international. 39 (1), pp. 560-600. [Online].