Cite
HARVARD Citation
Cook, N. et al. (2023). Food and food‐related waste management strategies in hospital food services: A systematic review. Nutrition & dietetics. 80 (2), pp. 116-142. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Cook, N. et al. (2023). Food and food‐related waste management strategies in hospital food services: A systematic review. Nutrition & dietetics. 80 (2), pp. 116-142. [Online].