Cite
HARVARD Citation
Huang, D. et al. (2023). Dietary total antioxidant capacity and the risk of developing asthenozoospermia: a hospital-based case–control study in China. Human reproduction. 38 (4), pp. 537-548. [Online].
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Huang, D. et al. (2023). Dietary total antioxidant capacity and the risk of developing asthenozoospermia: a hospital-based case–control study in China. Human reproduction. 38 (4), pp. 537-548. [Online].