Cite
HARVARD Citation
Huang, W. et al. (2023). Ultrasound‐assisted hot air drying characteristics of Phyllanthus emblica. Journal of food process engineering. p. n/a. [Online].
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Huang, W. et al. (2023). Ultrasound‐assisted hot air drying characteristics of Phyllanthus emblica. Journal of food process engineering. p. n/a. [Online].