Cite
HARVARD Citation
Rashid, M. et al. (2007). Consumption of Pure Oats by Individuals with Celiac Disease: A Position Statement by the Canadian Celiac Association. Canadian Journal of Gastroenterology. pp. 649-651. [Online].
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Rashid, M. et al. (2007). Consumption of Pure Oats by Individuals with Celiac Disease: A Position Statement by the Canadian Celiac Association. Canadian Journal of Gastroenterology. pp. 649-651. [Online].