Cite
HARVARD Citation
Stokes, L. et al. (2022). Prevalence of vitamin D deficiency in critically-ill COVID-19 patients. Clinical nutrition ESPEN. pp. 504-. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Stokes, L. et al. (2022). Prevalence of vitamin D deficiency in critically-ill COVID-19 patients. Clinical nutrition ESPEN. pp. 504-. [Online].