Cite
HARVARD Citation
Jenkins, D. et al. (1980). Rate of digestion of foods and postprandial glycaemia in normal and diabetic subjects.. BMJ. 281 (6232), pp. 14-17. [Online].
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Jenkins, D. et al. (1980). Rate of digestion of foods and postprandial glycaemia in normal and diabetic subjects.. BMJ. 281 (6232), pp. 14-17. [Online].