Cite
HARVARD Citation
Kaya, B. et al. (2021). High hydrostatic pressure assisted extraction of pectin from sugar beet pulp. International journal of food science & technology. pp. 4861-4870. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Kaya, B. et al. (2021). High hydrostatic pressure assisted extraction of pectin from sugar beet pulp. International journal of food science & technology. pp. 4861-4870. [Online].