Cite
HARVARD Citation
Yazıcı, E. et al. (2023). Bergamottin reduces liver damage by suppressing inflammation, endoplasmic reticulum and oxidative stress in cafeteria diet-fed mice. Food bioscience. p. . [Online].
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Yazıcı, E. et al. (2023). Bergamottin reduces liver damage by suppressing inflammation, endoplasmic reticulum and oxidative stress in cafeteria diet-fed mice. Food bioscience. p. . [Online].