Cite
HARVARD Citation
Sun, C. et al. (2023). Advances in probiotic encapsulation methods to improve bioactivity. Food bioscience. p. . [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Sun, C. et al. (2023). Advances in probiotic encapsulation methods to improve bioactivity. Food bioscience. p. . [Online].