Cite
HARVARD Citation
Stanzione, I. et al. (2023). Functionalization of micropipette tips with hydrophobin-laccase chimera and application to the electrochemical determination of caffeic acid in tea samples. Food bioscience. p. . [Online].
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Stanzione, I. et al. (2023). Functionalization of micropipette tips with hydrophobin-laccase chimera and application to the electrochemical determination of caffeic acid in tea samples. Food bioscience. p. . [Online].