Effect of yeast culture supplementation on blood characteristics, body development, intestinal morphology, and enzyme activities in geese. Issue 2 (31st March 2022)
- Record Type:
- Journal Article
- Title:
- Effect of yeast culture supplementation on blood characteristics, body development, intestinal morphology, and enzyme activities in geese. Issue 2 (31st March 2022)
- Main Title:
- Effect of yeast culture supplementation on blood characteristics, body development, intestinal morphology, and enzyme activities in geese
- Authors:
- Zhang, Jie
Yuan, Yancong
Wang, Fen
He, Hang
Wan, Kun
Liu, Anfang - Abstract:
- Abstract: The objective of this experiment is to evaluate the effects of yeast culture (YC) supplementation on blood characteristics, body size, carcass characteristics, organ weights, intestinal morphology, and enzyme activities. Five groups of geese were randomly assigned to five dietary treatments: the basal diet (control) and basal diets plus 0.5%, 1.0%, 2.0%, or 4.0% YC. Compared with the controls, YC supplementation at 0.5% and 1.0% increased the serum total protein (TP), albumin (ALB), and globulin (GLO) and decreased the uric acid and creatine kinase (CK) contents ( p < 0.05). YC supplementation at 2.0% and 4.0% increased the CK, growth hormone, catalase and glutathione reductase contents, and relative proventriculus weights, and decreased the TP, ALB, and GLO contents, relative liver, gizzard, jejunum, ileum, and thymus weights ( p < 0.05). YC supplementation at 2.0% improved fossil bone length, breast muscle percentage, jejunal villus height, ileal and jejunal villus height/crypt depth ratios, pepsin, lipase, amylase and pancreatic trypsin activities, and decreased abdominal fat percentage ( p < 0.05). Furthermore, YC inclusion increased the body slope length (linear, p = 0.002; quadratic, p = 0.02), breast width (quadratic, p = 0.02), ileal (linear, p = 0.04; quadratic, p = 0.01) and duodenal villus height (cubic, p = 0.04), and decreased the relative gizzard (quadratic, p = 0.04) and thymus (linear, p = 0.002; quadratic, p = 0.02; cubic, p = 0.02)Abstract: The objective of this experiment is to evaluate the effects of yeast culture (YC) supplementation on blood characteristics, body size, carcass characteristics, organ weights, intestinal morphology, and enzyme activities. Five groups of geese were randomly assigned to five dietary treatments: the basal diet (control) and basal diets plus 0.5%, 1.0%, 2.0%, or 4.0% YC. Compared with the controls, YC supplementation at 0.5% and 1.0% increased the serum total protein (TP), albumin (ALB), and globulin (GLO) and decreased the uric acid and creatine kinase (CK) contents ( p < 0.05). YC supplementation at 2.0% and 4.0% increased the CK, growth hormone, catalase and glutathione reductase contents, and relative proventriculus weights, and decreased the TP, ALB, and GLO contents, relative liver, gizzard, jejunum, ileum, and thymus weights ( p < 0.05). YC supplementation at 2.0% improved fossil bone length, breast muscle percentage, jejunal villus height, ileal and jejunal villus height/crypt depth ratios, pepsin, lipase, amylase and pancreatic trypsin activities, and decreased abdominal fat percentage ( p < 0.05). Furthermore, YC inclusion increased the body slope length (linear, p = 0.002; quadratic, p = 0.02), breast width (quadratic, p = 0.02), ileal (linear, p = 0.04; quadratic, p = 0.01) and duodenal villus height (cubic, p = 0.04), and decreased the relative gizzard (quadratic, p = 0.04) and thymus (linear, p = 0.002; quadratic, p = 0.02; cubic, p = 0.02) weights, liver (linear, p = 0.002; quadratic, p = 0.02), and serum (linear, p = 0.006; quadratic, p = 0.03) malondialdehyde contents, and jejunal crypt depth (quadratic, p = 0.03). The findings indicated that the YC supplementation had a positive effect on the growth and development of geese, with 2% YC being the most effective. … (more)
- Is Part Of:
- Journal of animal physiology and animal nutrition. Volume 107:Issue 2(2023)
- Journal:
- Journal of animal physiology and animal nutrition
- Issue:
- Volume 107:Issue 2(2023)
- Issue Display:
- Volume 107, Issue 2 (2023)
- Year:
- 2023
- Volume:
- 107
- Issue:
- 2
- Issue Sort Value:
- 2023-0107-0002-0000
- Page Start:
- 598
- Page End:
- 606
- Publication Date:
- 2022-03-31
- Subjects:
- blood characteristics -- body development -- enzyme activity -- geese -- intestinal morphology -- yeast culture
Animal nutrition -- Periodicals
Feeds -- Periodicals
636.085 - Journal URLs:
- http://www.blackwell-synergy.com/member/institutions/issuelist.asp?journal=jpn ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1111/jpn.13706 ↗
- Languages:
- English
- ISSNs:
- 0931-2439
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4936.600000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 26110.xml