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HARVARD Citation
Katsaros, G. et al. (2023). Production, characterization, microbial inhibition, and in vivo toxicity of cold atmospheric plasma activated water. Innovative food science & emerging technologies. p. . [Online].
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Katsaros, G. et al. (2023). Production, characterization, microbial inhibition, and in vivo toxicity of cold atmospheric plasma activated water. Innovative food science & emerging technologies. p. . [Online].