Analyzing households' food insecurity during the COVID-19 pandemic and the role of public policies to mitigate it: evidence from Ceará, Brazil. (March 2023)

• Record Type: Journal Article
• Authors: Santana, Onélia Maria Moreira Leite de; Sousa, Luiz Vinicius de Alcantara; Lima Rocha, Hermano Alexandre; Correia, Luciano Lima; Gomes, Laécia Gretha Amorim; Aquino, Camila Machado de; Rocha, Sabrina Gabriele Maia Oliveira; Araújo, David Augusto Batista Sá; Soares, Maria Dagmar de Andrade; Machado, Márcia Maria Tavares; Adami, Fernando
• Is Part Of: Global health promotion. Volume 30:Number 1(2023)
• Page Start: 53
• Page End: 62
• Publication Date: 2023-03
• Subjects: children -- communicable disease -- food security -- Latin America -- maternal health -- policy/politics -- poverty; Health promotion -- Periodicals; Health education -- Periodicals; 613.05
• DOI: 10.1177/17579759221107035
• Languages: English
• ISSNs: 1757-9759

Abstract

Objective: To evaluate the association of conditional cash transfer policies to mitigate the food insecurity (FI) among families living in poverty during the COVID-19 pandemic in Ceará, Brazil. Methods: An analytical cross-sectional study was carried out through telephone contact during the period of May–July 2021, during the second wave of the COVID-19 pandemic in Ceará. Families in a situation of high social and economic vulnerability participated in this study (monthly per capita income of less than US$16.50). FI was assessed using the EBIA, a Brazilian validated questionnaire. The participation of families in government programs and public policies was also investigated. Logistic regression models were used to assess the association of the several factors assessed with food insecurity. Results: The prevalence of any food insecurity in this sample was 89.1% (95% Confidence interval (95% CI: 86.2 – 92.1) and of severe food insecurity, 30.3% (95% CI: 26.0 – 34.6). The Mais Infância card program, adopted as a cash transfer supplement in the state of Ceará, was significantly associated with food insecurity (OR 4.2 (95% CI: 1.7 – 10.2), with a p -value of 0.002. In addition, families affected by job losses due to the COVID-19 pandemic presented higher odds of FI. Conclusions: In this study, 89% of evaluated families presented food insecurity. Conditional cash transfer programs were associated with FI. We highlight the need for policies and interventions to reduce the impact of the COVID-19 pandemic on food insecurity. Such policies can adopt appropriate criteria for defining the participants, as well as connect the participants to an appropriate set of broader social protection measures.