Cite
HARVARD Citation
Hoong, J. et al. (n.d.). Dietary Fat and Protein Intakes in Relation to Plasma Sphingolipids As Determined by a Large-Scale Lipidomic Analysis. Current developments in nutrition. p. 861. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Hoong, J. et al. (n.d.). Dietary Fat and Protein Intakes in Relation to Plasma Sphingolipids As Determined by a Large-Scale Lipidomic Analysis. Current developments in nutrition. p. 861. [Online].