Cite
HARVARD Citation
Novriadi, R. et al. (2023). Well‐defined multispecies probiotic and enzyme combination outperforms traditional fermented probiotic applications in an intensive Pacific white shrimp, Litopenaeus vannamei (Boone, 1931), culture system. Journal of the World Aquaculture Society. 54 (1), pp. 156-166. [Online].