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Guo, Y. et al. (2019). Total flavonoids from the Carya cathayensis Sarg. leaves inhibit HUVEC senescence through the miR‐34a/SIRT1 pathway. Journal of cellular biochemistry. 120 (10), pp. 17240-17249. [Online].
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Guo, Y. et al. (2019). Total flavonoids from the Carya cathayensis Sarg. leaves inhibit HUVEC senescence through the miR‐34a/SIRT1 pathway. Journal of cellular biochemistry. 120 (10), pp. 17240-17249. [Online].