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HARVARD Citation
Feng, Y. et al. (2023). Provision and assessment properties of nanoliposomes containing macroalgae extracts of Sargassum boveanume and Padina pavonica. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].
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Feng, Y. et al. (2023). Provision and assessment properties of nanoliposomes containing macroalgae extracts of Sargassum boveanume and Padina pavonica. Lebensmittel-Wissenschaft + Technologie =. p. . [Online].