Cite
HARVARD Citation
Schaefer, S. et al. (2023). Association of alcohol types, coffee and tea intake with mortality: prospective cohort study of UK Biobank participants. British journal of nutrition. 129 (1), pp. 115-125. [Online].
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Schaefer, S. et al. (2023). Association of alcohol types, coffee and tea intake with mortality: prospective cohort study of UK Biobank participants. British journal of nutrition. 129 (1), pp. 115-125. [Online].