Cite
HARVARD Citation
Cereda, E. et al. (2020). Importance of body composition in grading body mass index and weight loss-related nutritional risk in cancer patients. Clinical nutrition ESPEN. pp. 550-551. [Online].
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Cereda, E. et al. (2020). Importance of body composition in grading body mass index and weight loss-related nutritional risk in cancer patients. Clinical nutrition ESPEN. pp. 550-551. [Online].