Cite
HARVARD Citation
Armani, A. et al. (n.d.). DNA barcoding reveals commercial and health issues in ethnic seafood sold on the Italian market. Food control. pp. 206-214. [Online].
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Armani, A. et al. (n.d.). DNA barcoding reveals commercial and health issues in ethnic seafood sold on the Italian market. Food control. pp. 206-214. [Online].