Cite
HARVARD Citation
Armstrong, B. et al. (2021). Food insecurity, food waste, food behaviours and cooking confidence of UK citizens at the start of the COVID-19 lockdown. British food journal. 123 (9), pp. 2959-2978. [Online].
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Armstrong, B. et al. (2021). Food insecurity, food waste, food behaviours and cooking confidence of UK citizens at the start of the COVID-19 lockdown. British food journal. 123 (9), pp. 2959-2978. [Online].