Peer review of the pesticide risk assessment of the active substance fat distillation residues. (31st January 2023)
- Record Type:
- Journal Article
- Title:
- Peer review of the pesticide risk assessment of the active substance fat distillation residues. (31st January 2023)
- Main Title:
- Peer review of the pesticide risk assessment of the active substance fat distillation residues
- Authors:
- Alvarez, Fernando
Arena, Maria
Auteri, Domenica
Binaglia, Marco
Castoldi, Anna Federica
Chiusolo, Arianna
Colagiorgi, Angelo
Colas, Mathilde
Crivellente, Federica
De Lentdecker, Chloe
De Magistris, Isabella
Egsmose, Mark
Fait, Gabriella
Ferilli, Franco
Gouliarmou, Varvara
Nogareda, Laia Herrero
Ippolito, Alessio
Istace, Frederique
Jarrah, Samira
Kardassi, Dimitra
Kienzler, Aude
Lanzoni, Anna
Lava, Roberto
Leuschner, Renata
Linguadoca, Alberto
Lythgo, Christopher
Magrans, Oriol
Mangas, Iris
Miron, Ileana
Molnar, Tunde
Padovani, Laura
Panzarea, Martina
Parra Morte, Juan Manuel
Rizzuto, Simone
Serafimova, Rositsa
Sharp, Rachel
Szentes, Csaba
Szoradi, Andras
Terron, Andrea
Theobald, Anne
Tiramani, Manuela
Vianello, Giorgia
Villamar‐Bouza, Laura
… (more) - Abstract:
- Abstract: The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Czech Republic, and co‐rapporteur Member State, France, for the pesticide active substance fat distillation residues are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of fat distillation residues as a repellent on seedlings of coniferous and deciduous trees. The reliable end points, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns were not identified.
- Is Part Of:
- EFSA journal. Volume 21:Number 1(2023)
- Journal:
- EFSA journal
- Issue:
- Volume 21:Number 1(2023)
- Issue Display:
- Volume 21, Issue 1 (2023)
- Year:
- 2023
- Volume:
- 21
- Issue:
- 1
- Issue Sort Value:
- 2023-0021-0001-0000
- Page Start:
- n/a
- Page End:
- n/a
- Publication Date:
- 2023-01-31
- Subjects:
- fat distillation residues -- peer review -- risk assessment -- pesticide -- repellent
Food -- Europe -- Safety measures -- Periodicals
Food Safety
Food -- Safety measures
Europe
Periodicals
Periodicals
Fulltext
Government Publications, International
Internet Resources
Periodicals
Periodicals
363.19209405 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1831-4732 ↗
- DOI:
- 10.2903/j.efsa.2023.7811 ↗
- Languages:
- English
- ISSNs:
- 1831-4732
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library HMNTS - ELD Digital store
- Ingest File:
- 25507.xml