Cite
HARVARD Citation
Alaribe, C. et al. (2021). Nigerian propolis: chemical composition, antioxidant activity and α-amylase and α-glucosidase inhibition. Natural product research. 35 (18), pp. 3095-3099. [Online].
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Alaribe, C. et al. (2021). Nigerian propolis: chemical composition, antioxidant activity and α-amylase and α-glucosidase inhibition. Natural product research. 35 (18), pp. 3095-3099. [Online].