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HARVARD Citation
Homaei, A. et al. (n.d.). Immobilization of α-amylase on gold nanorods: An ideal system for starch processing. Process biochemistry. 50 (9), pp. 1394-1399. [Online].
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Homaei, A. et al. (n.d.). Immobilization of α-amylase on gold nanorods: An ideal system for starch processing. Process biochemistry. 50 (9), pp. 1394-1399. [Online].