Cite
HARVARD Citation
Vázquez-González, Y. et al. (2021). Electrosprayed cashew gum microparticles for the encapsulation of highly sensitive bioactive materials. Carbohydrate polymers. p. . [Online].
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Vázquez-González, Y. et al. (2021). Electrosprayed cashew gum microparticles for the encapsulation of highly sensitive bioactive materials. Carbohydrate polymers. p. . [Online].