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HARVARD Citation
Bai, Y. et al. (2023). Synergistic effect of polysaccharides and flavonoids on lipid and gut microbiota in hyperlipidemic rats. Food & function. 14 (2), pp. 921-933. [Online].
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Bai, Y. et al. (2023). Synergistic effect of polysaccharides and flavonoids on lipid and gut microbiota in hyperlipidemic rats. Food & function. 14 (2), pp. 921-933. [Online].