Cite
HARVARD Citation
Hoefkens, C. et al. (2014). Nutrient-Specific Perceptions of Food Healthiness and the Role of Nutrition Knowledge: A Comment on Rizk and Treat. Annals of behavioral medicine. 48 (1), pp. 3-4. [Online].
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Hoefkens, C. et al. (2014). Nutrient-Specific Perceptions of Food Healthiness and the Role of Nutrition Knowledge: A Comment on Rizk and Treat. Annals of behavioral medicine. 48 (1), pp. 3-4. [Online].