Cite
HARVARD Citation
Huynh, M. et al. (n.d.). Preparation of preservative coating for tomatoes based on polyphenol modified chitosan and silver nanoparticles. Vietnam journal of chemistry. pp. 86-95. [Online].
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Huynh, M. et al. (n.d.). Preparation of preservative coating for tomatoes based on polyphenol modified chitosan and silver nanoparticles. Vietnam journal of chemistry. pp. 86-95. [Online].