Cite
HARVARD Citation
Albendea, P. et al. (2023). Effect of Feeding Acid Oils on European Seabass Fillet Lipid Composition, Oxidative Stability, Color, and Sensory Acceptance. Aquaculture nutrition. p. . [Online].
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Albendea, P. et al. (2023). Effect of Feeding Acid Oils on European Seabass Fillet Lipid Composition, Oxidative Stability, Color, and Sensory Acceptance. Aquaculture nutrition. p. . [Online].