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HARVARD Citation
Park, J. et al. (n.d.). An Improved Analytical Method for the Determination of Brown FK in Food using HPLC. Journal of chromatographic science. pp. 409-415. [Online].
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Park, J. et al. (n.d.). An Improved Analytical Method for the Determination of Brown FK in Food using HPLC. Journal of chromatographic science. pp. 409-415. [Online].